What is happening in Brisbane this weekend?
GlenlivetWhisky Appreciation Nighy Friday May 29th, The Gresham, Queen Street
Hosted by one of Australia’s most respected bartenders, be taken through the world of whisky with Glenlivet 12, 18, 21 & 25 year editions. You’ll even have the opportunity to try two exclusive releases from Glenlivet’s Nadurra range.
Tomorrow is you last chance to visit the PigOut pop up. Over the past couple of weeks, chef Danielle Dixon has taken over the Hive Cafe with a rotating menu of all pig related dishes. Think melt in your mouth crackling, smokey pulled pork…everyday brings something new.
Freshwater Saltwater 2: ExistanceAll Weekend, Judith Wright Centre of Contemporary Arts
The second touring Freshwater Saltwater exhibition of the year, Existance explores the concept of “Existance” for Aboriginals and Torres Strait Islander artists from North…
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